COUNSEL, FOOD LAW, REGULATORY & MARKETING
at Blue Apron
New York, NY Headquarters
Blue Apron is seeking a bright, energetic, business-minded and self-motivated attorney with 5-7 years of proven experience in food regulatory and compliance matters, product claim substantiation analysis for labels, advertising and other promotional materials, and drafting and negotiating commercial contracts, gained at a leading law firm and in-house (ideally at a food manufacturer or similar CPG company with an ecommerce presence) to join its growing Legal team; IP experience a plus. In this position, the successful candidate will interface with members of the company’s executive and business teams to manage the company’s regulatory affairs and assist in the execution of a broad range of compliance, marketing and commercial initiatives.
This position reports directly to the General Counsel and Secretary and is based in the company’s corporate headquarters in Soho.
For more information, visit the Blue Apron website.