Trader Joe's is unlike any place you've ever worked. Trust us on that. The qualified Nutrition Specialist has a minimum of 2 years' experience in FDA/USDA food labeling regulations. A Bachelor's Degree in Food Science or Nutrition. Registered Dietitian or Masters preferred. This role is based in our office Boston, MA.
The position is responsible for:
- Technical reviews of product specifications, nutrition facts, ingredient and allergen statements, and packaging artwork to ensure compliance with federal regulations and Trader Joe's labeling standards.
- Identify regulatory issues, provides resolution and offer suggestions when working on new product labels or product reformulations.
- Collaborate cross-functionally with internal and external teams to establish priorities and balance speed with the need for documentation and accuracy.
- Support the Customer Relations team in responding to technical nutrition and science based customer and store Crew inquires.
- Critical eye for detail and accuracy.
- Resourceful, self-motivated, and works well in fast-paced environment.
- Proficient in Microsoft Office and Food Database Programs (e.g. ESHA Genesis).
A full job description may be found here.