The Senior Policy Associate advocates for improved food and nutrition policies with local, state, and federal policy makers; encourages food companies to improve their products and practices; and engages organizations, health professionals, academics, and concerned citizens in supporting food and nutrition policies. This work will engage and support historically under-resourced communities that experience health disparities and are disproportionately targeted by the marketing of unhealthy food and beverages. This position reports to the Advocacy Director, and is available either in CSPI’s Washington, DC office or remotely.
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