The Food Policy & Planning Division oversees the Baltimore Food Policy Initiative (BFPI) and uses food as a catalyst to address health, economic, and environmental disparities in Healthy Food Priority Areas, areas where residents face compounded challenges in accessing healthy foods. We are currently seeking qualified individuals to fill our Food Resilience Planner position and will function as the lead on Food Resiliency. This is an exciting opportunity to collaboratively work toward an equitable urban food system by implementing Food Systems & Urban Agriculture - The Sustainability Plan.
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